Go for beach walks, sip mulled apple cider and cozy up in one of our sofas in the evenings. We’ll cook a seasonal and local farm-to-table holiday feast for you to indulge in!
BOOK Minimum of 2 nights over Thanksgiving
WHAT Stay in Hotel Room or Cottage, Continental Breakfast, Apple Cider in your room & Dining Voucher for 20% off at the Living Room Restaurant*. Late check out at 1pm.
THANKSGIVING DAY MENU
Three courses, choice of one item per course - $75
Children’s portion - $35
Choice of one
Curried butternut Squash soup, shaved Brussel sprouts, apple
Organic arugula, figs, speck, aged balsamic, almonds
Honey crisp apple salad, chicory, walnuts and blue cheese
Fried oysters, croquette
Roasted organic turkey breast, confit leg, chestnut and sausage stuffing, Cranberry sauce
Fresh roasted ham, country mash, Brussel sprouts
Roasted acorn squash, wild rice, currants, almonds, wild mushrooms
Wild salmon, red wine soubise, dill potatoes
House made lasagna Bolognese
Choice of one
Classic pumpkin pie with whipped cream
Apple and almond frangipane pithiver
German Chocolate cake
Gelato or sorbet
For the table $10
Whipped sweet potatoes
Country mash, (potato, turnip, carrot)
Roasted Brussel sprouts
Dinner reservation must be made prior to your arrival!
* Please present dinner voucher to your server, voucher excludes tax, gratitude & alcohol
** Standard cancelation policies apply
PS. Dogs are always welcome too!